COMPANY PERMANENTLY CLOSED
Discover our gourmet tour in Périgueux
COMPANY PERMANENTLY CLOSED
Historical Food and Wine Tour in Périgueux with My Gourmet Tours
Périgueux is one of the nicest Aquitaine cities of more than 2000 years of history. Every period of this rich history has left traces in its cultural and architectural heritage. From the Prehistory – more than 4000 years BC – to the Renaissance period, without forgetting the Gallo-roman and the Middle-Ages periods, Périgueux is the unique site in Aquitaine with such historical remains.
With this Périgueux historical food and wine Tour My Gourmet Tours plunges you into this rich historical heritage and the best of Aquitaine gastronomy. You will spend 3 hours exploring the historical districts of the city, discovering its unique Gallo-roman museum, visiting its nicest artisans and tasting the best local products in intimate groups – the maximum number of guests is of 10.
Historical Food & Wine Tour in Perigueux – from 93€ including all tastings
- Exploring the monuments and the streets of Perigueux with a 3-hour Walking Guided Tour
- Tasting the inevitable local gastronomic specialties & flavours
- Having an introduction to the Roman period and tasting samples of the Roman food and wine in the Vesunna Museum
- Meeting the best artisans in their shops to taste their nicest products.
- Learning about the history & evolution of the region and its culinary culture
- Sharing a unique experience with a small intimate group
- Following a passionate local guide, speaking English/French
Practical Matters
- WHEN: English Group Tours are given on Wednesday and Friday
- TIME: Group Tours start at 3pm from 2 guests and last approximately 3 hours Private Tours start at 10am from 4 guests
- MEETING POINT: in the park of the Vesunna Museum
- CAPACITY: up to 10 people for an intimate experience
- DRESS: prefer comfortable clothes and shoes
- FEE: from 93€ per guest including all tastings (food & wine)
Food Tastings Included:
You taste the very famous pâté de foie gras of Périgueux and its truffles, the Bergerac and Bordeaux wines replaced by non-alcoholic beverages if preferred –local cheeses and delicatessen sourced in the nicest artisanal shops
A unique tasting in the Vesunna museum with samples of the Roman food and wine
And before the end of the tour we won’t let you go without tasting the famous walnuts cake of Périgord
Depending on the season when you tour you will have the chance to taste the local seasonal products
All products are tasted directly on site with the best artisans of Perigueux
Please note: the itinerary is subject to change, based on the artisans’ availability and weather. This tour doesn’t run on Sundays, Mondays, Wednesdays and Fridays and some banks holidays. My goal is to make your experience as friendly and authentic as possible. We go from place to place to shop samples of the food along the way as I’m used to do for my own or with my friends. Your guide will buy the food & wine at each stop and give you more details, telling you about the history or the legends of the product and the city. We will be able to eat and share recipes just as a local would do!
HOW TO BOOK YOUR PERIGUEUX GOURMET TOUR ?
A few customers have experienced their cards being declined, if this happens just contact your bank or email us with the number adult/children, date and time of the tour you want to book at contact@mygourmettours.com and we take care of your order directly.
Our tours run in English!
We send you the meeting place details the day before the tour, please check your ticket for the starting time.
Few things to be perfectly prepared:
Please be on time: our artisans are waiting for us 🙂
We will walk through Perigueux and it is always better to have comfortable shoes. Better to wear sneakers than high heels
Remember not to come with your stomach full, or you will not be able to taste and enjoy all the products you will eat!
Last but not least: please tell the guide if you have any food intolerance in the group.
For any question or a private tour (from 4 guests) contact us at: